Despite the horribly cold weather, we are charging ahead with more interesting “Tuesday Tastings” at Braddock’s (http://www.braddocksrestaurant.com/events/). The wines featured this week represent a great opportunity to try wines that would typically not be available to try by the glass or otherwise. For the white wine fans, we get a true value in the Beringer … Continue reading New (old) wines for Tuesday Tasting at Braddock’s 15Feb11
Below are two wines that will be featured by-the-glass at next week’s Braddock’s American Brasserie Tuesday Tasting (located at the Renaissance Hotel downtown Pittsburgh). I will review and discuss two wines every Tuesday – all people and opinions are welcome – should be fun! The Murphy Goode Sonoma Chardonnay is a rich gold color with … Continue reading Two wines for Jack’s Tuesday November 2nd Tasting at Braddock’s
Due to high interest in French wine (and my recent travels in France!), along with the permanent recognition that France produces some of the best and most diverse cheeses in the world, we decided to produce an all France themed wine and cheese cruise. We were honored to have such an enthusiastic audience and highly … Continue reading French wines and cheeses on the river…
Four French Values from recent Wine and Cheese Cruise Recently a cheese-expert friend of mine, David Bennett, presented an opportunity to pair wines and cheeses, with the additional treat of discussing these pairings as we floated on the river in a fabulous private yacht, watching the sun set against the skyline of Pittsburgh. Who am … Continue reading Four French Values from recent Wine and Cheese Cruise
Australia Day Wines! Continue reading Australia Day Wines!